APEC supports all aspects of food safety and ensures that strict external controls are in place every step of the way. We are committed to constantly pursuing innovative farming practices that are sustainable and environmentally sound. We achieve this by ensuring that our laborers are well looked after and that they work in an environment that is comfortable and secure. APEC strives to maintain consistent traceability of our produce right from the moment that it is picked, to the minute it reaches the hands of our international clients.


APEC aspires to only maintain relationships with suppliers that adhere to GLOBAL GAP, ISO and ISA standards. The cornerstone of our success has always been our commitment to producing and procuring high quality products. We choose our suppliers very carefully, just as we expect our clients to choose us based on our reputation and the quality of our products.


APEC Exports ensures that our producers adhere to all the standard regulations stipulated by the Global Good Agricultural Practices regulatory body (Global GAP), the Good Manufacturing Practice regulatory body and the Perishable Products Exports Control Board (PPECB).


  • Butter

  • Cheese

  • Cornish Clotted Cheese

  • Yogurt

  • Cottage cheese

  • Sour cream,

  • Dips

  • Chaas

  • Frozen Desserts

  • Ice Cream/Novelties

  • Milk , Fresh Milk

  • Goat Milk

  • Carmel Milk

  • Horse Milk

  • Gomme

  • Condense Milk

  • Evapourated Milk 

  • Dulce De Leche

  • Curd

  • Custard

  • Dadiah

  • Dondurma

  • Dulce De Leche

  • Frozen Custard

  • Frozen Yogurt

  • Clabber

  • Doogh

  • Gelato

  • Ice Cream

  • Ice Ceam Milk Powder

  • Ice Milk

  • Infant formula

  • Sour Cream

  • Moose Milk

  • Cattles 
  • Sheep (Dorper And Merino)
  • Boer Goats
  • Horse
  • Donkey
  • Mule
  • Layer Chickens
  • Offlayer Chicken
  • Fresh Brown Eggs
  • Fresh White Eggs
  • Beef Cuts
  • Boneless Beef
  • Ox
  • Lamb
  • Frozen Chicken Whole
  • Chicken Feet,Breast,Wings